The flank piece lies against the thick loin, has a long thread, and is very lean. We also like to cook the flank piece as a roast. We do this low and slow; sous-vide or in an oven at low temperature.
Maximum storage temperature7 ºC
Cut of meatTri-Tip
Energy (kJ)808
Energy (Kcal)194
Proteins (gram)19,5
Carbohydrates (gram)0
- of which sugar (gram)0
Fat (gram)12,9
saturated (gram)6
Salt (gram)0,15
Quality marksHalal
Horeca conceptsGrip on your purchasing
Recipes with this product
We have collected a number of recipes that you can make with this Ass Trimmed Mare Eu Grainfed
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