Christmas punch

Name: Christmas punch
Ingredients: 580 ml Apple cider; 80 ml Maple syrup; 1 Bottle of white wine; 120 ml Brandy; 3 Cinnamon sticks; Apple pieces; 2 units.items Star anise; Pomegranate seeds

A festive Christmas Punch, made with fresh apple cider, white wine, brandy, and a hint of spices such as cinnamon and star anise.This punch is enriched with maple syrup for a sweet, full flavor and finished with fresh apple slices and pomegranate seeds. Perfect to serve both cold and warm during the holidays for a warm, inviting atmosphere.

Ingredients

580mlApple cider

80mlMaple syrup

1Bottle of white wine

120mlBrandy

3Cinnamon sticks

Apple pieces

2units.itemsStar anise

Pomegranate seeds

Preparation

Combine the cider, white wine, brandy, maple syrup, cinnamon sticks, and star anise and heat gently.
Let cool and leave to infuse for at least four hours.
Serve in a glass with fresh apple pieces and pomegranate seeds. This can be served either cold or warm.