Cinnamon roll amaretti

Name: Cinnamon roll amaretti
Ingredients: Danish cinnamon swirl; 200 g Icing sugar; 200 g Soft butter; Decoration snow; 4 Amaretti aroma drops; Amaretti cookies; 300 g Plain cream cheese

Soft cinnamon roll with creamy bitterkoekjes cream cheese frosting, amaretti cookie, and a snowflake of powdered sugar.

Ingredients

Danish cinnamon swirl

200gIcing sugar

200gSoft butter

Decoration snow

4Amaretti aroma drops

Amaretti cookies

300gPlain cream cheese

Preparation

Let the cinnamon swirls thaw at room temperature for 15 minutes.
Bake them in a preheated oven at 180°C for about 20 minutes.
Let cool.
Whip the soft butter until light and white in a mixer with a whisk.
Add the cream cheese and amaretti flavoring and mix well.
While mixing, add the powdered sugar and mix until smooth and pipeable frosting.
Pipe dollops of the cream cheese frosting onto the cooled rolls.
Place an amaretti cookie on each dollop.
Finally, dust with decorative snow/powdered sugar.