Four Roses Hot chocolate

Name: Four Roses Hot chocolate
Ingredients: 7.5 g Unsweetened cocoa powder; 7.5 g Granulated sugar; 45 ml Four Roses Small Batch bourbon whiskey; 200 g Whipped cream; marshmallows; 15 g Chocolate; 400 g Icing sugar; 15 ml Vanilla extract; Chocolate syrup; 0.5 Cayenne pepper

The familiar hot chocolate with the balanced and mature flavor of Four Roses bourbon whiskey. Deliciously spicy thanks to the cayenne pepper!Recipe for 1 serving.

Ingredients

7.5gUnsweetened cocoa powder

7.5gGranulated sugar

45mlFour Roses Small Batch bourbon whiskey

200gWhipped cream

marshmallows

15gChocolate

400gIcing sugar

15mlVanilla extract

Chocolate syrup

0.5Cayenne pepper

Preparation

Mix the sugar and cocoa powder in a medium saucepan.
Add the milk, chocolate, and vanilla extract.
Bring to a boil while stirring until fully combined and the chocolate is melted.
Remove from the heat.
Pour the Four Roses Bourbon whiskey into a glass and add the warm chocolate mixture.
Mix the powdered sugar into the whipped cream and top the hot chocolate.
Garnish with a chili pepper, marshmallows, and chocolate syrup.

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