Hummus & Burrata Board

Name: Hummus & Burrata Board
Ingredients: 500 g cooked & peeled chickpeas; 114 g Tahini; 75 ml Water; 50 g Burrata; Coriander; 2 Pomegranate seeds; 1 Baharat; Flammkuchen fries

A vegetarian ‘board’ is a must-have. This board is made with homemade hummus, accompanied by burrata, coriander, pomegranate, and baharat.

Recipe for approximately 3 boards for 2 people.

Ingredients

500gcooked & peeled chickpeas

114gTahini

75mlWater

50gBurrata

Coriander

2Pomegranate seeds

1Baharat

Flammkuchen fries

Preparation

Blend the chickpeas, tahini, and water until smooth in the food processor.
Spread on a board and garnish each board with burrata, coriander, and pomegranate seeds.
Serve with flammkuchen fries (briefly deep-fried), sprinkled with baharat.

Featured products in this recipe

More featured products

HANOS Selektie

34705480

Pomegranate seeds

per Cup 200 Gram

La Golosa di Puglia

40707240

Burratine 4x50gr

per Bin 200 Gram

per unit à 8 Bin

More featured products

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