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Pizza smashed potatoes

Give a creative twist to your pizza with a base of smashed potatoes.

At Peka, they have elevated preparations with potato as the main ingredient to a true art form.

Ingredients

10units.itemsBaby potatoes in skin
Olive oil
pepper/salt
3units.itemsSalami slices
50mlPizza sauce basil
50gRed onion
50gcherry tomatoes
50gMozzarella
Oregano

Preparation

  1. Make a base from the skin-on baby potatoes.
  2. Mash the baby potatoes with a fork and form a pizza base.
  3. Drizzle with oil, pepper, and salt.
  4. Bake the base in the oven at 200°C for about 10 minutes.
  5. Top the base with pizza sauce, salami, vegetables, and mozzarella.
  6. Sprinkle with oregano.
  7. Bake further in the oven at 200°C fan for 10 minutes.