Goat cheese, bacon and rosemary skewers
A flavorful skewer in which creamy goat cheese, savory bacon, and aromatic rosemary together create a perfect balance between smooth and spicy.Ingredients
Rosemary sprigs
basil oil
Fresh goat cheese with bacon
Preparation
- Remove the lower needles from the rosemary sprigs and use them as skewers.
- Carefully thread the goat cheese with bacon onto the rosemary skewers.
- Grill the skewers on the barbecue until the bacon is lightly crispy and the cheese softens.
- Serve with a drizzle of basil oil.



