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Chicken bites with piccalilly and charred lime

Crispy chicken pieces served with spicy piccalilly and a hint of fresh, charred lime. A surprising flavor combination.

Ingredients

Chicken bites

Lime
Piccalilly
Romaine lettuce

Preparation

  1. Deep-fry or pan-fry the kippeling.

  1. Cut the lime into quarters.
  2. Char the lime quarters for a few seconds with a blowtorch.
  3. Drizzle the chicken with piccalilly and serve with the lime.
  4. Place on the Romaine lettuce.