Pinsa & Amarena

Name: Pinsa & Amarena
Ingredients: 4 Mascarpone; 3 Amarena syrup; 2 units.items Pinsa breads; 4 Amarena cherries; Pancetta; Buffalo mozzarella

Pinsa with pancetta, mascarpone and Amarena.

Toschi offers a festive assortment of Italian garnishes, such as authentic Amarena cherries. Perfect for the holidays and ideal for syrup, jam, or as a luxurious decoration. Toschi selects the best Amarena cherries from Italy, soaked in a delicious syrup that is also excellent for ice cream, pastries, smoothies, and sorbets. Our chefs created 7 festive creations.

Ingredients

4Mascarpone

3Amarena syrup

2units.itemsPinsa breads

4Amarena cherries

Pancetta

Buffalo mozzarella

Preparation

Preheat the oven.
Blend the mascarpone, Amarena cherries, and Amarena syrup in the food processor until smooth.
Cut the mozzarella to the desired size and pull apart the pancetta.
Bake the pinsa for about 4 minutes at 220°C.
Top the pinsa with the blended mascarpone, mozzarella, and pancetta.
Bake the pinsa again for about 4 minutes.