Pizza tomato sauce

Name: Pizza tomato sauce
Ingredients: 1 kg tomatoes, pomodori or canned; 10 g Salt; 5 g Olive oil; 2 tablespoons oregano; 12 g basil leaves; garlic oil

This basic tomato sauce recipe for pizza is featured in the masterclass 'pizza' with Marcel Losekoot, chef of the Pizza Academy & Simon Giaccotto (from the book 'De Pizzabijbel') on July 21, 2020.

Ingredients

1kgtomatoes, pomodori or canned

10gSalt

5gOlive oil

2tablespoons oregano

12gbasil leaves

garlic oil

Preparation

Mix all ingredients cold with an immersion blender
Finely chop and sauté an onion, add all other ingredients and let it reduce. Make sure the sauce does not boil!

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Tomatoes peeled whole 425ml

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